Recipe: Appetizing Oreo Cream Cheese Cupcake
Oreo Cream Cheese Cupcake. Cookies & Cream Cheese Cake Recipe by Cupcake Addiction. Using my easy Oreo frosting is like topping your cake or cupcakes with cookies and cream cheesecake! The cream cheese gives it a perfect tang that contrasts with the sweetness of the cookies. (And, I'm a sucker for all cream cheese frostings over all other frostings.
Follow my tips below to make the best Oreo cupcake recipe. These Oreo cupcakes are to die for!! They're made with moist dark chocolate cupcakes, and are topped with a generous swirl of Oreo frosting!! You can have Oreo Cream Cheese Cupcake using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Oreo Cream Cheese Cupcake
- You need 30-32 of oreos, 18 whole, 12-14 chopped.
- You need 16 ounces of cream cheese, room temperature.
- You need 1/2 cup of sugar.
- You need 1/2 teaspoon of vanilla.
- You need 2 of large eggs, at room temperature.
- You need 1/2 cup of sour cream or greek yogurt, at room temperature.
- You need 1 dash of salt.
While adding Oreos into a cupcake recipe doesn't seem that challenging, there are actually are a few things to consider. Do you put them into the. An easy two ingredient Oreo crust topped with a smooth and creamy Oreo cheesecake filling. The extra cream cheese will add more cream cheese flavor and make them a bit creamier.
Oreo Cream Cheese Cupcake step by step
- Preheat oven at 150 celcius.
- Place oreo cookie in the bottom of each cup of lined muffin tin. Chopped some oreos.
- With mixer, bear cream cheese. Add sugar and vanilla and continue to mix.
- Add eggs and mix until incorporated. Add sour cream and salt and mix until an even batter forms.
- Fold chopped oreos into batter. Divide batter into 18 muffin tins.
- Bake for 22 minutes. Allow to cool and chill for 4 hours or overnight in the fridge.
Mini Oreo Cheesecake Cupcakes are a bite-size dessert featuring creamy cheesecake and a hidden oreo crust on the bottom. Tips and Tricks for Making Oreo Cheesecake Cupcakes. Mix eggs, oil, buttermilk and sour cream until combined. These are not only a really pretty cupcake, they are delicious and a real crowd pleaser. I loved the Oreo on the bottom - it's a hidden treat!
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