Easiest Way to Make Delicious Jackfruit Rasmalai

Jackfruit Rasmalai. Ras malai - Ras literally translates to "juice" and malai to "cream". Making rasmalai at home is similar to making rasgulla. Both of these are easy but quite tricky to make them perfectly soft and juicy.

Put the jackfruit in a pan Jackfruit Bharta - Peel the fruit and cut into pieces. Put the fruit in a saucepan, add turmeric and salt. Rasmalai is a popular Bengali dessert/sweet made during festivals and special occasions. You can cook Jackfruit Rasmalai using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Jackfruit Rasmalai

1. You need 6 slices of bread (cut in round shape).
2. It's 1 1/2 cup of chopped jackfruit flesh.
3. You need 1 tbsp of freshly grated coconut.
4. It's 2-3 tbsp of almond & cashew nut flakes.
5. You need 1 cup of milk.
6. Prepare 1 tsp of cardamom powder.
7. Prepare 1 tbsp of canned cranberries.
8. Prepare As required of Homemade ghee.

Soft paneer balls are soaked in a sweetened milk and served chilled, garnished with nuts. Easy rasmalai recipe, Instant rasmalai with readymade rasgulla. Learn how to make easy rasmalai with quick video, step by step pictures recipe. I learnt this recipe from my sister-in-law,she made this.

Jackfruit Rasmalai step by step

1. Heat a pan. Spread some homemade ghee on both the sides of the bread slices and roast them. Keep them aside..
2. Heat 2 tbsp homemade ghee in a pan. Add 1 cup chopped jackfruit flesh, 1 tbsp freshly grated coconut and let it cook for 6-7 minutes on low flame..
3. Add 1 tbsp almond & cashew nut flakes and mix. Remove from the pan & let the mixture cool down..
4. In a mixer jar add 2 tbsp chopped jackfruit, 1 cup milk and blend well..
5. Add this mixture to a pan. Let the mixture thicken, stirring continuously. Then add 1 tsp cardamom powder and mix. Remove from the flame..
6. Arrange 3 slices of bread in a serving plate. Spread 1-2 tbsp of the milk mixture on the slices. Then spread 1-2 tbsp jackfruit mixture and place the other 3 slices..
7. Then spread the milk mixture on the top of the other slice. Garnish with almond-cashew nut flakes & canned cranberries. Refrigerate & serve chilled..

Rasmalai recipe with step by step photos. Rasmalai is one of the popular and delicious Bengali sweet where rasgullas (cottage cheese balls) are soaked in thickened and sweetened milk. rasmalai recipe: firstly, generously pour the chilled rabri / rabdi over the squeezed paneer balls. finally, rasmalai is ready to be served. notes: firstly, make sure to have enough room for paneer balls. This Jackfruit Payasam comes all the way from the Southern state of Kerala. In Malyalam this payasam is known as 'Chakka Payasam' or 'Chakka Pradhaman' and in Tamil it is known as. Similar Royalty-free Images: The jackfruit is a tropical tree native to India.

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