How to Cook Perfect Salted Caramel & Apple Mince Pies

Salted Caramel & Apple Mince Pies. And salted caramel is one of the easiest recipes. It's a reader favorite recipe, marking its spot in the. Let's talk about caramels: Caramels are one of the easiest candies you can make at home.

The Best Salted Caramel Recipes on Yummly Salted Caramel Thumbprint Cookies, Salted Caramel Chocolate Chip Cookies, Salted Caramel Cashew Popcorn. It's good on a spoon. it's even better in dessert. You can have Salted Caramel & Apple Mince Pies using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Salted Caramel & Apple Mince Pies

1. You need 1 jar of Sainsburys salted caramel mince meat.
2. It's 1 pack of ready made shortcrust pastry.
3. You need 1 tbsp of oil.
4. You need 1 tsp of brown sugar.

Place sugar in a heavy-bottomed saucepan set over medium-high heat. Stir continuously until sugar begins to melt. Salted caramel sauce that's made from coconut milk and coconut sugar. It's a dairy-free, paleo and vegan caramel sauce.

Salted Caramel & Apple Mince Pies step by step

1. Roll out your pastry so that’s it’s reasonably thin (but thick enough not to tear)..
2. Cut out large circles that will fit comfortably in a mince pie tray, and enough lids to cover them. The kids should be fractionally larger than the top hole of your well..
3. Lightly oil each well. Place the larger circle into the well. Prick the base with a fork. Put a spoonful of mincemeat inside. Use your finger dipped in water to wet the edge of your lid. Then press the lid, wet side down onto your mince pie and press the edges gently to seal..
4. Repeat for the rest of the pies then bake at 190 C for 30 or so minutes..

Sweet Corn Ice Cream with Salted Caramel Swirl & Chocolate-Covered Potato Chips. Serve this delicious salted caramel, peanut butter dessert chilled, or frozen as a cheat's ice cream Pipe an indulgent salted caramel filling into light choux pastry buns and scatter with crunchy pieces. Caramel is among one of my very favorite things. Whether eating it as part of a cake or straight from a spoon, it's hard to restrain myself. Drop salted caramel onto blondie batter by the tablespoon.

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